Chocolate banana bread. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. This banana bread features cocoa, chocolate chips, sour cream and a bit of vanilla extract.
You can have Chocolate banana bread using 16 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chocolate banana bread
- It’s of A. Dry ingredients.
- You need 175 grams of (1 and 1/4 cup) plain flour - sifted.
- Prepare 40 grams (1/2 cup) of cocoa powder -sifted.
- You need 1 teaspoon of baking soda.
- You need 1 of and 1/2 teaspoons baking powder.
- It’s 60 grams (1/2 cup) of brown sugar.
- Prepare 40 grams (1/4 cup) of caster sugar.
- You need 1/2 teaspoon of ground cinnamon.
- Prepare of B. Wet ingredients.
- You need 2 of overripe Bananas - mash by fork - mixed with a tsp of lemon.
- It’s 115 grams (1/2 cup) of or 1 stick) unsalted butter- melted & cool.
- You need 1 teaspoon of vanilla extract.
- Prepare 2 of large eggs - at room temperature.
- You need 60 ml (1/4 cup) of milk - at room temperature.
- You need of Other.
- It’s 75 grams (1/2 cup) of chocolate chips.
If you try this Vegan Chocolate Banana Bread Recipe or maybe another of my Vegan chocolatey Recipes, please leave me a comment below sharing how it turned out for you! Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. Rich double chocolate vegan chocolate banana bread bursting with chocolate and banana flavor! It's really double chocolate banana bread if you want to put a finer point on it.
Chocolate banana bread instructions
Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF).
Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix..
Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top..
Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack..
This chocolate banana bread babka is like a cross between a traditional banana bread and a fancy bakery-style babka and it's unequivocally delicious. This chocolate banana bread recipe is seriously packing the chocolate flavor! It's super moist and those chocolate chips all over the top just make it fun to eat! I made you guys some banana bread! Add the mashed banana to the creamed sugar and beat until incorporated.
