Banana-Chocolate Swirl Bread. Add one cup of the banana bread batter to the melted chocolate and stir until well combined. Spoon the plain batter and chocolate batter alternately into the prepared loaf pan. Fill the loaf pan with alternating scoops of the banana batter and the chocolate batter. Banana-Chocolate Swirl Bread

You can have Banana-Chocolate Swirl Bread using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Banana-Chocolate Swirl Bread
  1. You need 1 1/2 Cups of Whole wheat flour.
  2. You need 1 1/2 Teaspoons of Baking powder.
  3. Prepare 1/2 Cup of Honey.
  4. It’s 3/4 Cup of Milk.
  5. You need 1 Cup of bananas Mashed.
  6. It’s 1/2 Teaspoon of nutmeg Fresh powder.
  7. Prepare 5 Tablespoons of Olive cooking oil /.
  8. Prepare 2 Tablespoons of Flax seeds (optional).
  9. Prepare 1 Pinch of Salt.
  10. You need 2 Tablespoons of Cocoa powder.

Using a butter knife, swirl the chocolate into the batter. Place the pan in the slow cooker on the rack and cover. Following traditional "marble" bread design basics, this recipe uses the banana base with added chocolate and then you "swirl" into the plain banana base. I thought the chocolate was a tad "lost" in the banana flavor in this case.

Banana-Chocolate Swirl Bread instructions

  1. Preheat the oven to 350 F..

  2. Mix all the dry ingredients in a bowl. Mix wet ingredients in a separate bowl. Fold wet into dry mixture..

  3. Pour half or slightly lesser portion of the batter in a bowl and add the cocoa powder. Mix well to form a dark brown batter..

  4. Pour the plain batter into a greased loaf pan. Now pour the brown batter onto it. Using a knife or skewer, swirl the two batters together. Since the batters are on the thicker side, the swirls may not form perfectly..

  5. Bake for 30-35 minutes or until a skewer/ knife stuck into the bread comes out clean. Allow it to cool for a few minutes before removing onto a plate. Slice, serve and enjoy..

It was tasty and dense, but moist like a traditional banana bread, and like other reviewers posted it is not too sweet. Marbled Chocolate Banana Bread You all know I love a good banana bread but this marbled chocolate banana bread has got to be my favorite because chocolate and bananas are such a classic and delicious combo. Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy.