Chocolate chip cookie bars. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Chocolate Chip Cookie Bars Chocolate Chip Cookie Bars. Luckily, Rhonda Knight of Hecker, Illinois has the perfect solution: Chocolate chip cookie bars!
You can have Chocolate chip cookie bars using 10 ingredients and 2 steps. Here is how you cook it.
Ingredients of Chocolate chip cookie bars
- You need 2 sticks of butter or margarine.
- It’s 1 cup of white sugar.
- You need 1 cup of packed brown sugar.
- You need 2 of eggs.
- It’s 3 cups of ap flour.
- You need 1 tsp of salt.
- It’s 1 tsp of baking powder.
- It’s 1 tsp of baking soda.
- You need of Vanilla.
- It’s of At least 1 cup or more chocolate chips.
Smooth the top as best you can. Ingredients for Chocolate Chip Cookie Bars The ingredients to make chocolate chip cookie bars is almost identical to the ingredients you'd use for chocolate chip cookies. You'll need butter, brown sugar, granulated sugar, vanilla extract, eggs, flour, cinnamon, baking soda, salt, and semi sweet chocolate chips. Homemade chocolate chip cookie bars freeze beautifully so they're a great make-ahead dessert option.
Chocolate chip cookie bars instructions
Preheat oven to 350. In mixer cream butter and both sugars til fluffy. Add eggs and vanilla and beat. Add salt, baking powder and baking soda to flour and add 1 cup at a time. Add chocolate chips..
In a sprayed 9x13 pan spread mixture and bake about 30-40 minutes. Let cool and cut into squares..
Follow these instructions and no one will know they aren't freshly baked the day you serve them: Bake and cool the cookie bars. Just bake, cool, slice and serve! Peanut butter flavored chips or white chocolate chips may be substituted for butterscotch flavored chips. Combine flour, baking soda and salt in small bowl. Beat butter, both sugars and vanilla in large mixer bowl.
