Sardines roll. Sardines roll

You can have Sardines roll using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sardines roll
  1. Prepare 12 of fillets raw sardine.
  2. It’s 12 leaves of perilla.
  3. It’s 4 of sliced cheese.
  4. You need of Salt.
  5. You need of Flour.
Sardines roll instructions

  1. One perilla leaf and 1/3 slice of sliced cheese..

  2. Layer A fillet of sardine, perilla and cheese. *the order of the layers in the photo is not ideal..

  3. Make them rolls with toothpicks. Preheat oven to 240 d..

  4. Sprinkle flour and salts..

  5. Put in the oven for 10 min and enjoy after..