Hotteok (Korean sweet pancake). Korean sweet pancakes (Hotteok) are one of the most popular Korean street snacks. They are particularly popular in winter. Hotteok is a popular Korean street snack.
You can cook Hotteok (Korean sweet pancake) using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Hotteok (Korean sweet pancake)
- It’s 100 gr of tepung terigu.
- It’s 70 gr of tepung ketan.
- It’s 1 Sdm of ragi.
- You need 150 ml of susu hangat.
- Prepare 3 SDM of gula pasir.
- You need 2 SDM of minyak.
- You need Secukupnya of mentega.
- You need Secukupnya of coklat batangan/sesuai selera.
Hotteok, hoddeok or dodduk, is a flour pancake filled with sugar, cinnamon, and peanuts. The filled dough is then flattened on a griddle with a spatula-like round tool to create a small pancake that can be eaten with your hands. Hotteok are Korean sweet pancakes made with a yeasted dough and sweet nut filling. They're a classic street food, especially in winter, and make a delicious anytime treat.
Hotteok (Korean sweet pancake) step by step
Campurkan gula,ragi dan susu hangat. Biarkan hingga sedikit ngembang.
Campurkan kedalam terigu dan tepung ketan. Uleni hingga Kalis.
Diamkan sktr 25 menit hingga ngembang.
Bagi adonan menjadi 10 atau sekitar 30 gr..
Pipihkan lalu isi dengan coklat. Kemudian tutup dan pipihkan lagi. Lakukan hingga adonan habis.
Panaskan pan. Beri mentega lalu panggang hingga sedikit kecoklatan..
This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. Hotteok (Korean Sweet Pancakes) - A delicious stuffed sweet pancake inspired by a popular street food in South Korea. Hotteok (Korean Sweet Pancakes) I can't get enough of Korean food right now. Recreate this experience (okay, maybe you need the air-conditioner) in the comforts of your home with this hands-on recipe!
