Cinnamon chocolate chip banana bread. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy. Add eggs to butter mixture, one at a time, beating well after each addition.
You can have Cinnamon chocolate chip banana bread using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Cinnamon chocolate chip banana bread
- It’s 1/2 cup of margarine.
- It’s 1 cup of demerara brown sugar.
- It’s 2 of eggs.
- Prepare 2 of ripe bananas.
- Prepare 1 tsp of vanilla.
- Prepare 2 cups of all purpose flour.
- Prepare 1 tsp of baking powder.
- Prepare 1 tsp of baking soda.
- Prepare 1 tsp of cinnamon- ground.
- It’s 1/2 tsp of salt.
- Prepare 1/2 cup of semi sweet chocolate chips.
Here I attempt to bake my take on Mary Berry's simple banana bread recipe while baby wearing. Forget about any other chocolate chip banana bread recipe because this is all you'll ever need! The "secret" to getting moist chocolate chip banana bread is really just a couple simple ingredients. After the first I added ground nutmeg, cloves, ginger, and cinnamon.
Cinnamon chocolate chip banana bread step by step
Preheat oven at 350F. In large bowl mix margarine and sugar until well blended.
Add eggs and vanilla, mix well.
Add bananas and mix until smooth.
In a separate bowl mix all dry ingredients.
Slowly add the dry ingredients to the the wet mix until well blended.
Mix in the chocolate chips..
Place in greased bread pan and bake for 60mins (until toothpick comes out clean).
Incredibly moist chocolate chip quick bread with a sweet dark cinnamon swirl inside. I'll never tire of cinnamon swirl bread. Swirled with cinnamon sugar, topped with more, and dotted with teeny tiny chocolate chips. It's almost like cake - soft, tender, and moist. This Banana Cinnamon Chip Bread is fabulous, for sure.
