Banana Bread. Great Tasting Bread Recipes for All to Enjoy. Baking Bread with Almond Breeze is Easy & Delicious. I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot.
You can cook Banana Bread using 11 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Banana Bread
- It’s 1/2 of of cup refined flour.
- Prepare 1 cup of wheat flour.
- It’s 2 of banana.
- It’s 1/2 cup of oil.
- You need 2 tbsp of Lukewarm milk.
- You need 3/4 cup of sugar.
- You need 1 spoon of baking powder.
- It’s 1 tbsp of baking soda.
- You need 1 tbsp of cinnamon powder.
- You need Pinch of salt.
- You need 2-3 drop of vinegar.
Stir in flour, baking soda and salt just until moistened. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. Stir in the sugar, beaten egg, and vanilla extract.
Banana Bread instructions
Mash Banana & mix sugar.
Mix both of flour &baking powder and soda.
Sieve 2times.
Mix in banana batter gently.
Add salt,vinegar and oil mix well.
If required add milk.
Add cinnamon powder fold lightly.
Grease the mould pour in it.
For garnishing sprinkle choco chips on it.
Baked 170*for 30mnts.
There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon. I firmly believe that banana bread is something you should be able to make anytime and anywhere, with a mixer or with a fork, in a loaf pan or in a muffin tin — whenever you have a few bananas going soft and freckly.
