Pasta Carbonara.
You can cook Pasta Carbonara using 7 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Pasta Carbonara
- Prepare 2 of Spaghetti.
- You need 1 bunch of bacon (diced).
- Prepare 1 cup of single cream.
- You need 2 of eggs.
- Prepare 1 of onion (diced).
- Prepare 3 of garlic gloves (minced).
- It’s of Corianders.
Pasta Carbonara step by step
In a large skillet or pan, add bacon over medium-heat high..
Fill a large pot with water and bring to a boil. Add pasta, season well with salt and stir..
Once bacon is about 2/3 done cooking, add garlic and onions. Stir to combine..
Cook until onions have softened and are translucent, and bacon is browned and crisp..
In another small pot, add the cream, egg and pepper on medium heat, lower the heat once the cream is heated..
Add bacon into the cream. Add corianders into it..
When pasta is done, add the sauce and season with salt and pepper. Serve..
