Panko Parmesan Crusted Chicken. Panko Parmesan Crusted Chicken

You can cook Panko Parmesan Crusted Chicken using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Panko Parmesan Crusted Chicken
  1. You need 1 lb of Boneless Chicken Breast.
  2. Prepare 1 cup of Panko Bread Crumbs.
  3. It’s 1 tbsp of Flour.
  4. Prepare 1/2 tsp of Garlic Powder.
  5. It’s 1/4 tsp of Sea Salt.
  6. You need 1/4 tsp of Ground Black Pepper.
  7. You need 1/2 cup of Mayonnaise.
  8. It’s 1/2 tsp of Paprika.
  9. You need 1/4 cup of Shredded Parmesan Cheese.
Panko Parmesan Crusted Chicken instructions

  1. Combine mayonnaise and paprika. Stir and set aside..

  2. Combine Panko, garlic powder, salt, pepper, Parmesan cheese, and flour into a small mixing bowl..

  3. Pre-heat oven at 375°.

  4. Line 9x13 baking dish with aluminum foil..

  5. Coat each chicken breast with a light to medium coat of the mayo mixture and then roll in Panko mixture..

  6. Arrange in the prepared baking dish with a little space between each piece of chicken..

  7. Bake uncovered for about 30-40 minutes or until the chicken is no longer pink and the juices run clear..