Low Calorie Chocolate Banana Muffins. Low Calorie Chocolate Banana Muffins

You can cook Low Calorie Chocolate Banana Muffins using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Low Calorie Chocolate Banana Muffins
  1. You need 3 of Bananas.
  2. You need 1 of Egg.
  3. It’s 66 ml of Milk.
  4. It’s 100 ml of White sugar.
  5. It’s 100 ml of Light brown sugar.
  6. It’s 300 ml of White flour.
  7. You need 1 tsp of Baking powder.
  8. It’s 1 tsp of Salt.
  9. You need 1/2 cup of Chocolate chips (or chocolate bar broken into small pieces).
  10. It’s 2 tbsp of Walnuts (option).
Low Calorie Chocolate Banana Muffins instructions

  1. Preheat the oven to 180℃.

  2. Mash the bananas. My host sister did it with her hands, but you could use a folk..

  3. Add the egg and both sugars to the bananas and combine well..

  4. In another bowl, combine the flour, baking powder and salt..

  5. Combine Steps 2 and 3 and fold in the chocolate chips..

  6. Coat the muffin tin with butter or oil spray. You could also use cupcake liners..

  7. Bake in the oven for 25~30 minutes. Set the oven to 350ºF/ 175℃..

  8. I topped the muffin with lots of rainbow sprinkles! It's super cute..