Chia Seed Pudding. Chia pudding is the perfect healthy breakfast or snack to meal prep for the week. The process of making chia pudding is so easy! Medically reviewed by Adrienne Seitz, MS, RD, LDN — Written by Even better?
You can cook Chia Seed Pudding using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Chia Seed Pudding
- You need 2 1/2 cup of vanilla flavored almond milk.
- Prepare 1/2 cup of chia seeds.
- Prepare 1 tsp of vanilla extract.
- You need 2 tbsp of agave syrup.
- Prepare 1 pints of berries.
All you need to make chia pudding are chia seeds and a liquid (usually non-dairy milk). But that doesn't mean I can't be an. Experiment with layers of different fruits and chia seed pudding in mason jars to have a variety of healthy snacks ready to go! Chia seed pudding might just be the easiest healthy breakfast you can make.
Chia Seed Pudding step by step
In a bowl, mix chia seeds, milk, vanilla extract and agave..
Place bowl in refrigerator for at least 4 hour or overnight. Stir at least once during the first hour and maybe again an hour before eating to insure consistency throughout..
Serve topped with berries..
All you have to do is stir chia seeds and milk together along with any sweetener of choice and a couple of hours later you've. Raw nuts and seeds: While chia pudding already has wonderful poppy texture, I love adding raw nuts. Shake up some chia seed pudding tonight and have it for breakfast AND dessert tomorrow! This creamy chia seed pudding recipe tastes like a creamsicle! Toss those pre-packaged pudding cups - these simple homemade chia seed pudding recipes are about to redefine your favorite.
