Ham, tomato and goat's cheese roses. Then by cooking the tomatoes and melting the cheese in a garlic infused oil pan, the flavour is as good as it gets. Add fresh basil and oregano, all on smoked ham and wow! Add the arugula, the goat cheese and the juice from one lemon wedge to the other half and sprinkle with salt and pepper.
You can cook Ham, tomato and goat's cheese roses using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Ham, tomato and goat's cheese roses
- It’s of Roll of puff pastry.
- Prepare Packet of ham.
- Prepare 150 g of or so of goat's cheese.
- It’s of Couple of tomatoes, washed and sliced.
- You need of Egg to glaze.
- You need of Oil for greasing.
Goat cheese, Parma ham, tomato, and onion jam on sourdough. This Ham, Cheese and Tomato Quiche is good for breakfast, brunch, lunch or dinner. The spices and fresh tomato really give it a great flavor. Pierce unbaked pie shell several times with a fork.
Ham, tomato and goat's cheese roses instructions
Preheat oven to 180. Roll out pastry and cut into 4 pieces lengthwise. Spread cheese on each strip.
Add ham on top, then some sliced tomatoes.
Grease a muffin tray with oil. Roll up each piece of pastry and put inside the muffin cases. Glaze with beaten egg and then bake for about 20 mins 😄.
Add ham, tomato, cheese, and onion to pie shell. Whisk together flour, eggs, milk, salt, pepper and spices until. Directions: Preheat a stovetop panini grill, a heavy sauté pan or a ridged stovetop grill pan over medium heat, or preheat an electric panini grill according to the manufacturer's instructions. The goat cheese is not overpowering said those who do not normally like goat cheese. Will make again soon for a ladies' party.
