My Tasty & Delicious Gammon. ❤. The official home of all things Tasty, the world's largest food network. Search, watch, and cook every single Tasty recipe and video ever - all in one place! Sharing my simple tips, tried and tested recipes, Fail- proof easy recipes that turn out Perfect each time. My Tasty & Delicious Gammon. ❤

You can have My Tasty & Delicious Gammon. ❤ using 5 ingredients and 9 steps. Here is how you achieve it.

Ingredients of My Tasty & Delicious Gammon. ❤
  1. It’s of Gammon sliced.
  2. Prepare of Rice vinegar.
  3. You need of rice Vinegar.
  4. You need of pineapple juice.
  5. It’s of small onion chopped in rings.

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My Tasty & Delicious Gammon. ❤ instructions

  1. I used half of this joint for this recipe and the other half for my other recipe Pea & Ham Soup..

  2. Boil the gammon to take some of the salt out. Boil for about 15 minutes, take it out and rinse in cold water. Then start slicing it.in an oven dish.

  3. In an oven dish line it with grease proof paper or foil because of the honey sticking to your dish. Add a slice of gammon one overlapping the other.

  4. Using a tsp add half a Tsp honey to each slice. Then 1 tbls Rice vinegar sprinkle across the top.

  5. Then add the pineapple on top all along the meat then add 4 tbls pineapple juice..

  6. Add the onion rings on top.

  7. Cover with foil and cook in a preheated oven on 200C for 10 minutes then lower the heat and cook on 150C for 45 minutes..

  8. Just towards the end take the cover off and let it cook for the 5 minutes you have left..

  9. It goes lovely with New potatoes and cabbage..

As such, we occasionally run out of items. Menu, dishes, prices, and hours subject to change without notice. Menu items subject to availability of ingredients. Tasty Venues Italian Bistro is a small, local business committed to cooking fresh from scratch daily and minimizing food waste. As such, we occasionally run out of items.