Meat Shtehah.
You can cook Meat Shtehah using 10 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Meat Shtehah
- Prepare of Lamb chops.
- It’s 1 of grated onion.
- It’s 3 of garlic cloves.
- Prepare 1 of grated tomato.
- Prepare Half of a teaspoon of infused tomatoes.
- You need of Rand paper.
- Prepare of chickpeas.
- You need of Spices.
- You need of salt.
- You need leaves of Coriander.
Meat Shtehah step by step
Put an amount of oil and butter in a pressure cooker, then fry the meat with grated onions and garlic, add half a tablespoon of grated tomatoes and grated tomatoes, add black pepper, salt, cumin, red pepper and rend leaf, then mix well and let it fry for 10 minutes.
We add water to the saucepan and close it.
After boiling the water, add the chickpeas and coriander leaves.
