Whole wheat banana bread. In a large bowl, beat oil and honey together. This moist, tender, richly flavored loaf features whole wheat flour, making this a super (and tasty!) way to increase your family's intake of healthy fiber. Using honey as some of the sweetener adds both moistness, and the merest hint of honey flavor.
You can have Whole wheat banana bread using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Whole wheat banana bread
- You need 1 3/4 cups of whole wheat flour.
- It’s 1/2 cup of honey.
- You need 1/3 cup of coconut oil.
- Prepare 1/4 cup of milk.
- It’s 2 of eggs.
- You need 1 cup of mashed bananas.
- You need 1 tsp of baking soda.
- It’s 1 tsp of vanilla.
- You need 1/2 tsp of salt.
- It’s 1/2 tsp of cinnamon.
Just like Healthy Banana Cake, this sweet and good-for-you Banana Bread recipe is the perfect Baked Good to use up over-ripe bananas. In this healthier banana bread recipe, swap butter with unsweetened applesauce, all-purpose flour with whole wheat flour, and replace some of the refined sugar with honey. It depends on the depth of the pan. Here are my other Banana Recipes Into a medium bowl or on a sheet of wax paper sift together whole wheat, unbleached flours and baking soda.
Whole wheat banana bread instructions
In a bowl mix coconut oil and honey, add eggs and whisk.
Add in bananas and milk den add baking soda,salt, vanilla, cinnamon and mix.
Lastly add in the flour and stir. Bake in a preheated oven for 45-50 mins or until skewer inserted comes out clean.
Tadaa ur healthy yummy banana bread is ready. Enjoy.
In a small bowl blend buttermilk and mashed banana. Add dry ingredients alternately with the banana mixture to the butter mixture. Stirring just enought to combine well. Can also be made with all-purpose flour. Whole wheat banana bread seems like such a boring first post, I know, but it's one of our favorites!
