10 minute carbonara.

You can cook 10 minute carbonara using 4 ingredients and 7 steps. Here is how you cook it.
Ingredients of 10 minute carbonara
- Prepare 160 g of linguine.
- You need 4 slices of bacon.
- It’s 2 of eggs.
- Prepare 40 g of Parmesan.
10 minute carbonara step by step
Get your ingredients ready.
Boil linguine as per packet instructions.
Beat two eggs. Grate 40g Parmesan into the eggs. Mix well..
Finely chop bacon and fry for a few minutes..
Drain pasta, keeping some water back. Add to the frying pan and mix with bacon. I also add peas at this point too sometimes..
Take off the heat. Add the egg and cheese mix. Stir quickly so the egg doesn’t scramble..
Serve with a bit more Parmesan and some pepper if you like..