Creamy Potato Soup / Sup Krim Kentang.
You can have Creamy Potato Soup / Sup Krim Kentang using 12 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Creamy Potato Soup / Sup Krim Kentang
- You need 500 gr of Potato (Boiled) / Kentang Rebus.
- Prepare 100 gr of Onion (Chopped) / Bawang Bombay Cincang.
- It’s 5 gr of Thyme Leaves / Daun Thyme.
- It’s 60 gr of Butter Unsalted/Mentega tidak Asin.
- It’s 300 ml of Cooking Cream.
- Prepare 300 ml of Chicken Stock/Air Kaldu Ayam.
- You need 5 gr of Salt/Garam.
- You need 10 gr of Cornstarch/Maizenna/Tepung Jagung.
- Prepare of Condiment:.
- It’s 24 pcs of Shrimp/Udang.
- You need 24 pcs of Oxalis Leaves/Daun semanggian.
- Prepare 300 gr of Ricotta Cheese/ Keju Ricotta.
Creamy Potato Soup / Sup Krim Kentang step by step
Panaskan Mentega tumis Bawang Bombay Cincang hingga matang masukkan Daun Thyme,Kentang Rebus,Chicken Stock,Chicken Powder dan garam tunggu sampai mendidih tambahkan Cooking Cream Dan untuk Pengentalnya masukkan Maizenna tunggu sampai mendidih lalu biarkan sampai suhunya stabil dingin.
Jika Sudah dingin blender lalu saring dengan saringan/strainer kemudian panaskan lagi sampai mendidih lalu garnish dengan Udang Bakar,Daun Oxalis,dan Ricotta Cheese Sajikan.
