Herb Mashed Potatoes.
You can have Herb Mashed Potatoes using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Herb Mashed Potatoes
- You need 4 large of Idaho potatoes; peeled and diced.
- Prepare 2 tbsp of rosemary; minced.
- Prepare 1 tbsp of sage; minced.
- Prepare 1 tsp of thyme; minced.
- Prepare 1 tbsp of parsley; minced.
- You need 4 clove of garlic; peeled.
- Prepare 1 1/2 stick of butter; cubed.
- It’s 2/3 cup of parmesan cheese; grated.
- You need 1/2 cup of heavy cream.
- It’s 1 large of dollop of sour cream.
- It’s 1 of salt and pepper.
Herb Mashed Potatoes step by step
Cover potatoes and garlic with cold water. Add a pinch of salt. Boil until potatoes are fork tender. Drain..
Return to burner on high heat for approximately 30 seconds to remove excess moisture. Add butter, cream, herbs, sour cream, and cheese. Thoroughly incorporate. Season..
Use the parsley to garnish..
Variations; Bacon, citrus zest, buttermilk, milk, oregano, diced tomatoes or jalapenos, cilantro, tarragon, mustard, horseradish, shallots, caramelized onions, chives, scallions.
