Strawberry & Blueberry Waffles. The garden strawberry (or simply strawberry; Fragaria × ananassa) is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries, which are cultivated worldwide for their fruit. The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in such prepared foods. Strawberry & Blueberry Waffles

You can have Strawberry & Blueberry Waffles using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Strawberry & Blueberry Waffles
  1. Prepare of Dry Ingredients:.
  2. You need 2 cups of all-purpose flour.
  3. You need 1 tsp of salt.
  4. You need 1 tbs of baking powder.
  5. You need 2 tbs of sugar.
  6. You need of Wet Ingredients:.
  7. It’s 2 of eggs.
  8. Prepare 6 tbs of melted butter.
  9. You need 1 1/2 cups of milk.
  10. It’s 2 tsp of vanilla extract.
  11. It’s of To Fold In:.
  12. Prepare to taste of Blueberries.
  13. Prepare to taste of Strawberries.

The leaves are also used to make medicine. People use strawberry for diabetes, high cholesterol, high blood pressure,. It is a hybrid of two wild strawberry species from North America and Chile. Strawberries are bright red, juicy, and.

Strawberry & Blueberry Waffles step by step

  1. In a large bowl, whisk together the dry ingredients. In a smaller bowl, whisk the eggs, melted butter, milk and vanilla until well combined..

  2. Mix both dry and wet ingredients. The mixture will be lumpy. Fold in the blueberries and strawberries..

  3. Spray the waffle iron with baking spray, and cook waffles until light brown and slightly crispy. Add your favorite toppings and enjoy!!.

This is the simplest version of chocolate covered strawberries I know. Paraffin was originally used instead of shortening. Turn the strawberries upside down and insert by the toothpicks into a piece of styrofoam for easy cooling, or simply place them on a sheet of wax paper. A strawberry (Fragaria) is a sweet, red heart-shaped fruit, which is much-loved for its delicious taste and for its nutritional benefits. Native to many parts of the world, it belongs to the rose family and has a distinct aroma.