Tahu Crispy Salted Egg. Some people also call it "黃金" (golden) tofu. And apparently, it does in fact taste like a salted egg. When the salted egg yolks sauce start to sizzles and many bubbles and foam are formed, reduce the heat to low.
You can have Tahu Crispy Salted Egg using 4 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Tahu Crispy Salted Egg
- You need 1 bh of tahu cina, potong dadu kecil.
- You need 4 sdm of tepung beras.
- It’s 2 sdm of salted egg knorr bubuk.
- It’s Sedikit of kaldu bubuk ayam knorr.
These items are shipped from and sold by different sellers. Resep salted egg menggunakan tofu, gampang banget.☺️ Bisa dicoba dirumah dan bahannya mudah didapat. Dalam video ada tips supaya tofu ga pecah ya,,, Selamat mencoba.. Stress with your study or work?
Tahu Crispy Salted Egg instructions
Panaskan minyak banyak dgn api sedang - besar, gulingkan tahu di tepung beras. Langsung cemplungin 1 per satu ke minyak panas apinya besar ya.. (bikin 2x goreng agar tahu tidak menumpuk). Aduk2 perlahan tahu saat digoreng..
Setelah kulitnya mengering Krispy angkat dan tiriskan sejenak… Dalam keadaan masih hangat tuang tahu ke wadah besar taburi salted egg yg SDH dicampur kaldu bubuk… Aduk rata / kocok biar bumbu menempel pada tahu. Kasih garnish daun bawang hijau. Sajikan selagi masih kryspi.. klo udh dingin kryspinya hilang.
So, now it is the right time for you to choose Cornflakes Salted Egg. Salted egg crispy shrimp is an explosion of flavors! A different take on cooking shrimps using salted eggs. Enjoy the spicy creaminess of this dish with family and friends! This is by far my favorite way to cook shrimps!
