Rocky Road Nutella Banana Bread. Spray loaf pan with nonstick cooking spray and dust with flour. In a large bowl, beat together butter, eggs, sugars, vanilla, bananas, salt and baking soda and powder. Once completely combined, gradually add in the flour.

You can have Rocky Road Nutella Banana Bread using 14 ingredients and 9 steps. Here is how you cook it.
Ingredients of Rocky Road Nutella Banana Bread
- You need 6 tbsp of Nutella.
- You need 3 of Ripe Bananas.
- You need 1/4 tsp of Salt.
- It’s 1 tsp of Baking Soda.
- You need 1 tsp of Baking Powder.
- You need 1/2 cup of Butter.
- It’s 2 of Eggs.
- Prepare 1 tbsp of Vanilla Extract.
- Prepare 3/4 cup of Brown Sugar.
- It’s 1/2 cup of White Sugar.
- You need 1 cup of All Purpose Flour.
- You need 1 cup of Whole Wheat Flour.
- You need 1 cup of Mini Marshmallows.
- It’s 1/2 cup of Chopped Pecans.
Swirl batters together with a knife. See recipes for Healthy-ish Nutella Peanut Butter Banana Bread too. See recipes for Healthy-ish Nutella Peanut Butter Banana Bread too.. I can't think of a better way to start the day!
Rocky Road Nutella Banana Bread step by step
Preheat your oven to 350°F..
Spray loaf pan with nonstick cooking spray and dust with flour..
In a large bowl, beat together butter, eggs, sugars, vanilla, bananas, salt and baking soda and powder..
Once completely combined, gradually add in the flour..
Pour your batter into your loaf pan until it?s about 1/3 of the way full.
Then add chopped pecans, mini marshmallows and drop the Nutella evenly over the surface..
Pour more batter over the top until your loaf pan is almost full to the top..
Top with more Nuttela, marshmallows and pecans.
Bake at 350°F for 45 minutes, or until a toothpick inserted into the middle comes out clean..
Nutella Rocky Road - Scrumptious flavour with every mouthful. The banana bread was not overly sweet, which I like. I ensured that the loaf was completely cooled on a wire rack (both in the pan and out) to prevent a soggy bottom. This Healthy Banana Bread recipe is SUPER moist, made with four bananas, extra-virgin olive oil, and whole wheat flour! The classic banana bread kicked up a notch.