20 minutes carbonara.

You can cook 20 minutes carbonara using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of 20 minutes carbonara
- It’s 185 g of organic back bacon.
- Prepare 300 g of fresh linguine.
- You need of Olive oil.
- It’s 1 of egg and 3 yolks.
- It’s 75 g of Parmesan cheese.
- It’s of Garlic granules or 1 clove of garlic.
20 minutes carbonara step by step
Chop bacon and sautee with a splash of olive oil.
Mix eggs with cooked bacon and parmesan cheese..
Cook the linguine as per pack instructions.
Drain pasta add the sauce and serve immediately with extra parmesan to sprinkle.