Super Easy Ground Beef & Rice Casserole. One Skillet Ground Beef Stroganoff - Not only is the delicious beef gravy prepped in the same pan as the ground beef. Craving ground beef but not sure what to make? These healthy, easy ground beef recipes will give It's not always easy finding recipes for ground beef that satisfy my nutritional requirements along with my This easy ground beef recipe is super versatile as well: serve with toothpicks as an appetizer. Super Easy Ground Beef & Rice Casserole

You can have Super Easy Ground Beef & Rice Casserole using 13 ingredients and 11 steps. Here is how you cook it.

Ingredients of Super Easy Ground Beef & Rice Casserole
  1. You need of main.
  2. Prepare 1 lb of lean ground beef.
  3. It’s 1 envelope of onion soup/dip mix.
  4. You need 1 can of cream of mushroom soup.
  5. You need 1 can of water (I used about 85-90% soup can full).
  6. It’s 1 cup of uncooked rice (not instant, I used parboiled brown rice).
  7. You need 1 of medium chopped onion.
  8. Prepare of ground black pepper.
  9. It’s 1 tbsp of Italian dried spice (optional).
  10. It’s of finish.
  11. You need 1 cup of shredded cheese.
  12. You need of garnish.
  13. You need of chopped green onion (optional).

A super easy recipe, peA very tasty ground beef casserole that is also healthy, keto and low carb. These ground beef recipes are perfect for weeknight dinners. We've dozens of ideas, from burgers to bakes, soups to sandwiches, to help you find something. It can fill out a jar of pasta sauce, thicken a soup, or become a filling beefy mac and cheese.

Super Easy Ground Beef & Rice Casserole step by step

  1. What you need, a bowl and casserole dish, both about 2 quarts (2 liters) in size.

  2. Preheat oven to 350°F.

  3. Break up your ground beef into the bowl.

  4. Just add the rest of the ingredients to the bowl except cheese and green onions if using..

  5. Just mix the ingredients in the bowl together.

  6. Give your casserole dish a spray with oil. Dump your meat mixture into the dish..

  7. Even the top out. Cover and place in oven. MAKE SURE IT IS COVERED. If it is not covered your rice will not cook!.

  8. Bake for one hour..

  9. Remove from oven, uncover, sprinkle cheese on top. Place back in oven (uncovered) until cheese is melted and optionally browned to your desire..

  10. Remove from oven, cover, let sit for 10 minutes to let the rice settle and the whole thing to solidify some before serving..

  11. Serve, garnish with green onion, cilantro or parsley if desired..

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