Egg in Toast! (AKA: Toad in a Hole😂😂). Egg in Toast! (AKA: Toad in a Hole😂😂)

You can have Egg in Toast! (AKA: Toad in a Hole😂😂) using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Egg in Toast! (AKA: Toad in a Hole😂😂)
  1. You need 2 of eggs per person per serving.
  2. You need 2 of slices of bread per person per serving.
  3. You need 1 of salted butter for frying.
  4. You need 1 of salt and pepper to taste.
  5. Prepare 1 of biscuit/cookie cutter or something to cut a hole in your slices of bread.
  6. You need 1 large of skillet.
  7. It’s 1 large of spatula.
Egg in Toast! (AKA: Toad in a Hole😂😂) instructions

  1. Cut holes in your bread..

  2. Heat butter in pan.

  3. Add bread to pan and toast on one side.

  4. Remove bread from pan and add more butter. Put bread back in toasted side up and put one egg into each bread hole and season egg..

  5. At this point you can cover the pan while the bread toasts to help the egg cook. I prefer to flip it over to finish cooking the egg..

  6. Grab a plate and enjoy!.