Slow cooker turkey chilli. Slow cooker turkey chilli

You can have Slow cooker turkey chilli using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Slow cooker turkey chilli
  1. You need 1 of Medium sized Onion.
  2. It’s 2 Cloves of Garlic, minced.
  3. You need 500 g of Ground Turkey.
  4. It’s 500 g of Canned Crushed Tomatoes.
  5. It’s 1 of Medium sized Carrot, grated.
  6. You need 200 g of Canned Kidney beans, drained.
  7. Prepare 1 1/2 Tablespoons of Chilli powder.
  8. Prepare 2 Tablespoons of Red lentils.
  9. Prepare 1 Tablespoon of Sriracha or chilli sauce of choice.
  10. It’s 1/2 (1 cup) of Vegetable stock.
  11. You need 1 Teaspoon of Cayenne pepper.
  12. Prepare 2 Tablespoons of Tomato paste.
  13. Prepare of Salt & Pepper after taste.
Slow cooker turkey chilli step by step

  1. Saute the onion & garlic in a pan until onion is soft and slightly browned.

  2. Add Ground turkey and cook until done and then add the grated carrot and cook for 2 minutes..

  3. Add cooked ingredients into slow cooker with the rest of the ingredients and mix together..

  4. Cook on low for 5-7h.

  5. Serve as is or with side of choice (Rice, potato, etc.).