Potato, Sausage, Kale Soup. Add potatoes, kale, milk and cream; bring to a boil. Sausage, Potato and Kale Soup Sausage, Potato and Kale Soup. In a medium pot. boil sliced potatoes until tender. Potato, Sausage, Kale Soup

You can cook Potato, Sausage, Kale Soup using 9 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Potato, Sausage, Kale Soup
  1. You need of Potatoes.
  2. It’s of Hot turkey sausage.
  3. You need of Chopped onion.
  4. You need of Bacon.
  5. It’s of Kale.
  6. Prepare of Heavy whipping cream.
  7. Prepare of Chicken broth.
  8. It’s of as needed Salt and pepper.
  9. You need of as needed Garlic powder.

Serve it with slices of whole-wheat bread or a side salad for a complete and satisfying lunch or dinner. This Sausage Potato Soup with Kale can be made on the stove or in the slow cooker! It's hearty and comforting and made with incredibly flavorful smoked sausage! This Spicy Sausage, Potato & Kale soup is a simple and delicious dinner perfect for a cold winter's night.

Potato, Sausage, Kale Soup step by step
  1. clean and slice potatoes into thin round slices with skins on. Add to medium sauce pan with water covering all potatoes. Cover and put on medium heat and let cook until tender..

  2. While potatoes are cooking, cook half package of bacon and set aside when done..

  3. When bacon is done, drain grease and cook sausage links in same pan. Make sure to brown the sausage while crumbling links into smaller pieces..

  4. While sausage is cooking, combine chicken broth and cream into crockpot. Set heat on high for a quicker cook time or low for a slower cook time..

  5. When sausage is done, add to crockpot..

  6. Cook onions on medium heat - add to crockpot when done..

  7. Crumble cooked bacon and add to crockpot..

  8. Drain potatoes and add to crockpot as is. Do not mix, mash, or stir potatoes wile still in the pot!.

  9. In a large pot, steam kale until tender on medium heat. Drain and add to crockpot..

  10. Add salt, pepper, and garlic powder to taste..

  11. Stir and let simmer. Serve with warm sourdough bread..

Make it ahead and keep it in the freezer for when you're really busy, but super hungry! I've updated it with new photos, text, and a better written recipe. If you haven't tried this soup yet, now is your chance. This sausage, kale soup was appreciated after a family arrived after a long car trip to our home, the broccoli cheese soup was very appreciated after the cold family flag football game, the sweet potato after the hike after Christmas, and the Posole we made the first day but was mostly gone by the time most of the others arrived! Add in potatoes and chicken broth.