Flat bread Pizza. We compliment our pizza menu with sumptuous array wood-fired flatbreads, pastas, fresh salads, sandwiches, appetizers that all carry the kiss of authenticity. Six favorite flatbread pizza recipes made with a cracker-thin crust and non-traditional toppings. These recipes are light on cheese and heavy on flavor.
You can have Flat bread Pizza using 11 ingredients and 8 steps. Here is how you cook that.
Ingredients of Flat bread Pizza
- Prepare 1 cup of all purpose flour.
- Prepare 1 tsp of baking powder.
- Prepare 40 ml of water.
- You need 1 pinch of salt.
- Prepare of tomato paste.
- It’s of shredded cheese.
- You need of pinapple chunks.
- Prepare of cooked chicken, chopped.
- You need of chopped spring onion.
- You need 1 tsp of basil.
- You need of butter for cooking.
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Flat bread Pizza instructions
First thing first make flat bread dough. Mix flour, baking powder, salt, and water and start kneading until form a nice dough texture then divide into 2 ball dough.
With a rolling pin start flatting the dough until 1/2 cm thickness. Take a fork to make little holes all around the surface. Repeat with another dough ball and set it aside for 15 minutes.
Lightly spread the flat bread dough with butter on each side.
Prepare the other ingredients before start cooking the flat bread.
Heat a pan on low heat. Then add the flat bread dough to the pan on fork holes side and cook it until its start golden, check every minute or so.
After its have nice golden color flip it over then start adding the rest of ingredients on your like and preference.
And cover the pan to let it cook. Check every minute or so until it get nice golden brown color.
Its prettymuch done. Plating. So its ready to serve.
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