Green Beans Stir Fry with Ground Beef. Easy Chinese stir-fry with green beans and ground beef. You can also substitute the ground beef with ground pork, ground chicken, or ground turkey to suit your family's preference. This Pork Stir Fry is a quick and easy ground pork recipe with big flavours!
You can cook Green Beans Stir Fry with Ground Beef using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Green Beans Stir Fry with Ground Beef
- Prepare 300 gr of green beans, chopped.
- You need 250 gr of ground beef.
- Prepare 2 of red curly chillis.
- Prepare 5 of shallots, minced.
- It’s 3 of garlics, minced.
- It’s 2 tbsp of oyster sauce.
- You need 1/2 tbsp of fish sauce.
- Prepare 1 tsp of sweet soy sauce.
- Prepare of salt and pepper.
Other low carb stir fry recipes. When I'm looking for a quick and tasty dinner, I love making stir fry. It's a fast meal that's always full of flavor. Since I usually have ground beef and green beans on hand, this recipe is one of.
Green Beans Stir Fry with Ground Beef step by step
Place green beans, water and a pinch of salt in a sauce pan and bring to a boil. Put to rest..
In a skillet, saute shallots, garlics and chillis until fragrant with medium-high heat. Add ground beef and stir-fry until brown..
Add all the sauces: oyster, fish and sweet soy. Season with salt and pepper..
Add green beans and stir until juice is thoroughly absorbed. Serve warm..
Cook and stir ground beef and onion in large skillet until meat is brown and onion is tender. Beef Stir-Fry with Green BeansTop Sirloin Steak Sirloin Primal. A flavorful cut that's versatile and juicy. Great served as a steak or cut into. Add onion, tomato, and soy sauce.
