My Christmas Stuffing πŸ’–. My Christmas Stuffing πŸ’–

You can have My Christmas Stuffing πŸ’– using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of My Christmas Stuffing πŸ’–
  1. Prepare 1 of pkt sage & Onion stuffing mix.
  2. You need 300 g of sausage meat.
  3. You need 3 tbls of whole Cranberry sauce.
  4. It’s 2 tbls of diced onion.
  5. You need 1 of +1/2 Cup Chicken or Turkey stock.
  6. It’s 1 tsp of olive oil.
My Christmas Stuffing πŸ’– instructions
  1. Add the sage n onion stuffing in a bowl then add the turkey stock..

  2. Add one half of the sausage meat and mix.

  3. Next add the cranberry sauce mix all in..

  4. Then add the onions and 1 tsp olive oil. Mix all together add parchment paper to your oven dish. Then add to a preheated oven 170Β°C for 30 minutes turning it all over half way through the cooking time.serve warm or cold..