Rava vegetables upma.
You can have Rava vegetables upma using 15 ingredients and 2 steps. Here is how you cook it.
Ingredients of Rava vegetables upma
- Prepare 300grams of .Rava ..
- Prepare 25grams of .refined oil.
- Prepare 2tsp of . .butter.
- Prepare 1 of Carrot.
- Prepare 4 of .beans.
- You need 1 of .capsicum.
- You need 1 of onion, tomato.
- Prepare 3 of .green chilli.
- You need ,8 of .karipatha few,.
- Prepare as required of .peas fresh.
- You need 1 of .potato one no.
- You need as required of .hing few.
- You need as required of water.
- Prepare as required of .coriander leaves.
- You need as per taste of .salt.
Rava vegetables upma step by step
First with the help of butter fry into golden brown your rava and keep aside…dry roast only.take vessel pour refined oil and make tadka for this rava uppuma. Pour black,rai uraddal,channadal few or quarter spoon and drop some hing and karipatha let them after fry Mix your onion first let them come into,golden brown and slowlely add other remaining vegetables let them,cook into soft way, then add your boiling water 2and half cup slowly let them boil,finally add your rosted rava mix everything.
The batter should be boiled and cooked nicely add some butter is required last and decorate with coriander leave This vegetables rava uppuma have a,side dish of vegetables sambar, chutney(narial) your wish…good healthy breakfast…..
