MUTTON GRAVY | LAMB CURRY | SIDE DISH | COOKER MUTTON RECIPE. MUTTON GRAVY | LAMB CURRY | SIDE DISH | COOKER MUTTON RECIPE

You can cook MUTTON GRAVY | LAMB CURRY | SIDE DISH | COOKER MUTTON RECIPE using 19 ingredients and 8 steps. Here is how you cook that.

Ingredients of MUTTON GRAVY | LAMB CURRY | SIDE DISH | COOKER MUTTON RECIPE
  1. It’s of Mutton.
  2. Prepare of Onions (big sized).
  3. Prepare of Tomatoes ( big sized).
  4. Prepare of Chilli Powder (adjust to your taste).
  5. It’s of Coriander powder.
  6. Prepare of Ginger Garlic Paste.
  7. You need of Garam Masala.
  8. You need of Turmeric Powder.
  9. It’s of Coconut.
  10. Prepare of Cinnamon.
  11. You need of Cardamoms.
  12. Prepare of Cloves.
  13. Prepare of Bay leaves.
  14. You need of Cumin seeds.
  15. You need of Fennel seeds.
  16. You need of Oil.
  17. You need of Fresh coriander leaves.
  18. It’s of Salt.
  19. It’s of water.
MUTTON GRAVY | LAMB CURRY | SIDE DISH | COOKER MUTTON RECIPE step by step

  1. Clean mutton in water 2 times..

  2. Chop  onion, tomato. Grind coconut, fennel seed, cumin seed into fine paste..

  3. Heat cooker add oil, add cinnamon, cloves,bay leaves, cardamom one by one.Add onion and stir until it become glassy..

  4. Now add ginger garlic paste, chilli powder, coriander powder, turmeric powder, garam masala, salt  and stir slighty..

  5. Add mutton and stir for 2 minutes. Now add  tomato and cook until oil separate and tomato get mashed..

  6. Now add coconut paste and add little water and keep for 5 whistles..

  7. Now if you want thick gravy, cook it in low flame for few minutes and turn off.Finally garnish with chopped coriander leaves..

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