Ground beef stuffed peppers. Use your choice of red, green, orange, or yellow bell peppers to make these beautiful stuffed veggies filled with savory meat and rice. Pour the remaining tomato mixture over the stuffed peppers. Stuffed peppers can also be frozen once they have cooled completely.
You can have Ground beef stuffed peppers using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Ground beef stuffed peppers
- It’s 1 pound of lean ground beef.
- Prepare 4 of red peppers.
- It’s 8 oz of cream cheese.
- Prepare 1 can of rotel tomatoes.
- Prepare 1 of small onion diced.
- You need to taste of Montreal steak seasoning.
- You need 4 slices of provolone cheese.
It's pretty versatile and you can use any type of ground meat you'd like to make this dish. Ground Beef Stuffed Green Bell Peppers With Cheese. This Beef Stuffed Peppers recipe is a complete meal made w/ ground beef, rice, onions, tomato sauce & Mediterranean spices - an easy weeknight family dinner. Stuffed Peppers with Ground Beef and Rice Sandra's Easy Cooking.
Ground beef stuffed peppers step by step
Cut red pepper in half and remove the seeds. Place in a baking dish or aluminum foil covered cookie sheet..
In a frying pan brown the ground beef with onion and Montreal steak seasoning..
Add 8 oz cream cheese to the burger mixture and stir until melted..
Add in a can of rotel tomatoes.
Fill the peppers with the mixture. Bake on 350 for an hour. Turn oven off and place a slice of provolone cheese on each pepper. Leave I. The just until melted..
Stuffed Peppers With Ground Beef and Rice The Spruce. Stuffed bell peppers is one of those classic comfort food dishes that my family practically lived on when I was a kid. Stuffed peppers filled with ground beef, Mexican-inspired seasonings, black beans, corn, and fire-roasted tomatoes. They make for delicious individual portions loaded with protein and veggies! Stuffed bell peppers are the perfect way to deliver a complete meal all in one edible bowl.
