Red Lentil Turnip Curry (Rice Cooker Version). Red Lentil Turnip Curry(Rice Cooker Version)

You can cook Red Lentil Turnip Curry (Rice Cooker Version) using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Red Lentil Turnip Curry

(Rice Cooker Version)

  1. You need of large turnips.
  2. Prepare of red lentils.
  3. Prepare of dashi broth (or vegetable broth).
  4. Prepare of curry powder.
  5. You need of mushrooms (any type).
  6. You need of roughly chopped Bok choy/spinach.
  7. You need of Parsley.
  8. Prepare of Lemon slices (Optional).
Red Lentil Turnip Curry

(Rice Cooker Version) instructions

  1. Peel, Dice and chop turnips.

  2. Place red lentils, broth, curry powder, turnips, mushrooms (in that order) in rice cooker. Cook in normal rice mode.

  3. 10 mins before cooking ends, stir in chopped parsley and Bok choy..

  4. We served it with pan-fried salmon. You can of course go totally vegan and increase the amount lentils in the curry. Freezes well and delicious!.