Curry Fish.
You can have Curry Fish using 17 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Curry Fish
- You need of Mackarel tuna.
- It’s of Green Round Eggplants.
- You need of Tomatoes cut into quarters.
- Prepare of Coconut milk.
- You need of sugar.
- Prepare of Green curry seasoning.
- Prepare of galangal - smashed.
- Prepare of ginger - smashed.
- You need of bay leaves.
- Prepare of lemonggrass - smashed.
- You need of kaffir lime leaves.
- It’s of garlic.
- You need of shallots.
- It’s of Cayenne pepper.
- You need of chicken powder.
- You need of Water.
- You need of Olive oil.
Curry Fish instructions
Fry half cooked mackarel tuna and set aside.
Cut the eggplants into quarters.
Blend shallot, garlic and some cayenne pepper.
Heat olive oil in a pot, add blended garlic shallot and cayenne pepper and fry until fragrant, add lemong grass, bay leave, kaffir lime leaves, and fry for few minutes, add curry pasta and fry until you get nice smell of curry pasta..
Add boiled water, put in macharel tuna and cook over high heat.
Add eggplants, cayenne pepper and bring it to boil again, then turn into lower heat and cook untill eggplants get soft..
Put in tomato coconut milk and bring it to boil again then turn into lower heat again and add chicken powder and sugar to taste..
And Curry is getting ready. Place it in a bowl and serve 😘.
