Pani Puri in ten flavors Homemade.
You can have Pani Puri in ten flavors Homemade using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Pani Puri in ten flavors Homemade
- You need 100 of pani puri homemade puri.
- Prepare 4 of big boiled mashed potatoes.
- It’s 1 cup of chanaboiled with salt.
- Prepare as needed of chilli powder coriander and garlic paste.
- You need 10 of flavours water.
- Prepare As needed of jeera, fennel carom garlic ginger, lemon , mint , turmeric , amchoor.
- Prepare as required of jaljeera, mitha pani.
Pani Puri in ten flavors Homemade instructions
Puri made previous day then made the two types of masala spicy and sated and with coriander and mint.
Mashed the potatoes and ade three different bowls potato and chana masala.
First for fennel water took one spoon salt one spoon black salt and lemon juice then mixed in jar crushed and mixed with water as required and cold water.
Same procedure done in in different flavours as per flavour like ginger lemon jeera all one spoon in measure then crushed in the mixer jar and then.
Made different flavours of water taking things ne spoon everything as per flavour water like this I made ten flavours in mitha pani i took gud three spoon chilli powder salt lemon juice as per taste and crushed in mixer then pani puri I ready to serve.
