1 bowl banana nut muffins. Tender, perfectly sweet banana muffins studded with walnuts! These soft, moist, easy banana nut muffins are loaded with banana flavor and studded with walnuts for a little crunch. No need for a mixer - just use one bowl and stir everything together with a wooden spoon!
You can have 1 bowl banana nut muffins using 10 ingredients and 5 steps. Here is how you achieve it.
Ingredients of 1 bowl banana nut muffins
- You need 1 1/2 cup of flour.
- You need 1 tsp of bicarbonate of soda.
- Prepare 1 tsp of baking powder.
- Prepare 1 of egg.
- It’s 1/3 cup of oil.
- It’s 1/4 c of chopped Pecan nuts.
- Prepare 1/4 tsp of cinnamon.
- You need 1/4 tsp of vanilla essence.
- Prepare 4 of large over ripe bananas.
- Prepare 3/4 cup of castor sugar (add less if the banana is really sweet).
No one else in the family loved it more than I did. First off, let's get something out of the way. One-Bowl Banana Nut Muffins. chevron_left PREV: Should You Add Foam Rolling to. Try Healthy Nibbles & Bits's one-bowl banana nut muffins!
1 bowl banana nut muffins step by step
In a bowl, mash the bananas..
Add the egg and whisk in. Add the oil and whisk in. Add the sugar and whisk in..
Place a sieve over the bowl and add the flour, baking powder and bicarbonate of soda..
I added all the optional ingredients above - pecans, cinnamon, vanilla essence. Then using a whisk, mix the ingredients together until just incorporated. Bake in 180'C until a skewer comes out clean..
When cool, enjoy!!!.
They're filled with crunchy oven-baked walnuts and and delicious-smelling spices that are sure to be a crowd-pleaser for your family. We love these one-bowl muffins (named for only needing one bowl to mix them). Ripe bananas and a little touch of honey sweetness replace the standard You can easily make these muffins a couple days ahead of time. If you bake them on a Sunday, for example, they'll supply you with a few days of. They're based off one of my favorite recipes of all time, my One Bowl Vegan Gluten Free Banana Nut Bread.
