Mike's Chilled Artichoke Pasta Salad. Mike's Chilled Artichoke Pasta Salad

You can cook Mike's Chilled Artichoke Pasta Salad using 19 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mike's Chilled Artichoke Pasta Salad
  1. You need of Marinated Artichoke Hearts In Olive Oil.
  2. You need of EX LG Firm Tomato.
  3. Prepare of EX LG Firm Cucumber.
  4. Prepare of Can Drained Black Sliced Olives.
  5. Prepare of Chopped Baby Carrots.
  6. Prepare of Chopped Green Bell Peppers.
  7. Prepare of Roasted Red Bell Peppers.
  8. It’s of Sun Dried Tomatoes.
  9. It’s of Chopped Celery With Leaves.
  10. You need of Chopped Green Onions.
  11. You need of Sliced White Onions.
  12. Prepare of Sliced Red Onions.
  13. It’s of Chopped Fresh Basil.
  14. Prepare of Fresh Thin Sliced Garlic.
  15. Prepare of Red Pepper Flakes.
  16. You need of Shreded Parmesan Ramono Cheese [+ reserves for topper].
  17. Prepare of Crumbled Feta Cheese [for topping].
  18. You need of Tri-Colored Rotini Pasta [+ oil & salt to boil].
  19. Prepare of Olive Garden Italian Dressing Or Kraft Zesty Italian.
Mike's Chilled Artichoke Pasta Salad step by step

  1. Chop up all vegetables and gently mix in seasonings..

  2. Sun dried tomatoes are a must in this dish!.

  3. Use Olive Garden or Kraft Zesty Italian Dressing. Well shaken..

  4. Boil your noodles as per manufacturer's directions. Do not rinse. Usually 7 minutes..

  5. Add cheeses last..

  6. Gently stir. Chill well..

  7. Garnish with cheeses. Enjoy!.