Crabapple Cranberry Sauce. Crabapple Cranberry Sauce

You can cook Crabapple Cranberry Sauce using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of Crabapple Cranberry Sauce
  1. You need 1 cup of fresh cranberries.
  2. You need 8 oz of crabapples or Granny Smith apples.
  3. You need 1/2 cup of sugar.
  4. Prepare 1/4 cup of cranberry juice.
Crabapple Cranberry Sauce step by step

  1. Core apples and dice into large chunks (Leave the peel on!).

  2. Cook apples over medium heat until soft; around 10 minutes.

  3. Add cranberries and continue cooking until they start popping and release most of their juice; about 10 more minutes.

  4. Add sugar and stir until dissolved.

  5. Add the juice, stir a little more, and it's ready to serve.