Alu wala paratha/kabab/sandwich. For Sala Cucumber Tomatoes Onion Parsley Salt as per ur taste. For Sandwich Parathas Chapli Kabab Green Chatney Yogurt. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye ,Punjabi Aloo.
You can have Alu wala paratha/kabab/sandwich using 25 ingredients and 15 steps. Here is how you achieve it.
Ingredients of Alu wala paratha/kabab/sandwich
- Prepare 7-8 of alu.
- Prepare 1/2 cup of white hara piyaz.
- You need 1 cup of hara piyaz green wala.
- You need 1 cup of fresh meethi.
- Prepare 3 tbsp of soft anardana.
- It’s 4 tbsp of green chilli chop.
- Prepare 4 tbsp of ginger chop.
- Prepare 3 tbsp of podina chop.
- You need of fresh coriander.
- Prepare of oil for frying.
- It’s of salt as per taste.
- You need 1 tsp of roasted zeera powder.
- Prepare 1 tbsp of red pepper.
- It’s 2 tbsp of crushed red pepper.
- You need 2 tbsp of roasted coriander powder.
- Prepare 1 tsp of black pepper.
- It’s 1 tsp of chat masala.
- It’s 1 tsp of cumin seeds.
- You need 1/2 tsp of garam masala.
- You need 2 of eggs for coating kabab.
- You need of bread crumbs optional.
- You need 1 of white bread/bran bread for sandwich.
- Prepare of ketchup.
- It’s of mayonese.
- Prepare of mustard sauce.
Alu porota or 'alu paratha' is wildly popular all over South Asia—no dhaba scene is complete without the sight of hot parathas with melting butter on top. Home kitchens have undoubtedly devised healthier ways of dishing out this family favourite. Not only are these porotas satisfyingly delicious when served. Well, if you want to master Punjabi cooking, you will have to learn the art of making the perfectly stuffed alu paratha.
Alu wala paratha/kabab/sandwich step by step
Alu ko grater se ya masher se mash kar le.
Spices and vegetables add karein(piyaz meethi dhania sb ka pani achy tarha nichor kar add karein).
Achy se mix karein.
Atay main namak dal ke gonde.smal size ke peray banein.
Alu ki filling ki.
Medium flame main dalda ghe ke sath cook karein.
Dhania podinay ki chutney ya dahi ke sath serve karein.
Same mixture ke kabab bana le kisi b shape ke freze b kar sakty hain.
Anday or bread crumbs ki coating ke sath fry kar le or rice ya dal chawal ke sath best use ha otherwise sandwich bana le.
Bread pay ketchup or mayonese lagaein alu ki tiki rakhein.
Or taway pay crispy sa sandwich banein.
Same mixture se oval shape di fry kia sath egg ka use kia.
Ketchup mayonese mustard sauce use ki.
Anda shami wala sandwich tiyar ha.
Bran bread or white bread dono main buhat acha taste ata.
Made with a filling of spiced mashed potatoes, the alu paratha makes for an amazing choice of breakfast, lunch or dinner. alu paratha Recipe. Aloo Wala Paratha Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Pakistani Sabzi. Find thousands of Urdu recipes online. Place the paratha over the frying pan.
