Batagor Bandung. Batagor Bandung

You can cook Batagor Bandung using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Batagor Bandung
  1. You need 500 gr of thigh/breast mince.
  2. It’s 400 gr of fish paste (white fish).
  3. You need 2 Tbs of tapioca flour.
  4. You need 1 Tbs of Minced garlic.
  5. Prepare of Salt.
  6. Prepare of Pepper.
  7. You need 1 Tsp of Chicken stock powder.
  8. It’s of Spring onion (chopped).
  9. It’s 1 Package of tofu puffs.
  10. It’s 1 Package of wontons skin.
  11. You need of Canola oil.
  12. Prepare of Cucumber (chopped).
  13. You need of Instant peanut sauce.
  14. It’s of Chilli sauce.
Batagor Bandung step by step

  1. Mixed all the ingredients together (except tofu puffs & wontons skin).

  2. Cut tofu puffs in half..

  3. Put the paste in to tofu puffs & wonton skin..

  4. Fry the Batagor in oil..

  5. Put peanut sauce, cucumber, sweet soy sauce, chilli sauce on top of the Batagor..

  6. Enjoy!.