Crockpot BBQ Chicken and Bacon. Mix together Sweet Baby Ray's Hickory & Brown Sugar Barbecue Sauce, Liquid Smoke, and chopped cooked Bacon. Arrange chicken thighs in a slow cooker. Combine all other ingredients and pour over the chicken and bacon in the slow cooker.
You can have Crockpot BBQ Chicken and Bacon using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Crockpot BBQ Chicken and Bacon
- You need of chicken thighs or breasts.
- Prepare of bacon or turkey bacon.
- You need of Annie's BBQ sauce.
- You need of red onion, sliced.
It makes a delicious pulled chicken sandwich, especially with Buttermilk Coleslaw. Place the bacon wrapped chicken in a crock pot and cook for several hours until perfectly brown. Serve it with rice and green vegetables such as broccoli and bok choy for a complete meal. It also goes great with a side like boiled corn.
Crockpot BBQ Chicken and Bacon step by step
Wrap each piece of chicken in 1-2 slices of bacon, place in bottom of crockpot.
Add desired amount of sliced onion.
Pour over bottle of BBQ sauce.
Cook in high for 2-3hrs.
Slow Cooker Bacon Cheddar Ranch Chicken Chicken breasts are cooked in chicken broth and ranch dressing mix (use our Homemade Ranch Dressing Mix) until cooked. Then the chicken is shredded and cream cheese, cooked and crumbled bacon and cheddar cheese is added and allowed to cook just a few more minutes until the cheese is melted. In the slow cooker, combine the KC Masterpiece® sauce, onion, brown sugar, lemon and pepper. Place the bacon-wrapped chicken in the pot. BBQ Chicken Sliders are one of the easiest ever Crock Pot recipes!
