Vegan Whole wheat-Oats- Banana Bread. Our Whole Grain Bread is always sprouted, full of flavor, and nothing but nutritious. Get your whole-grain bread without another trip to the grocery store. Healthy vegan whole wheat flour banana bread sprinkled with walnuts, chocolate chips, and flaky sea salt.

You can have Vegan Whole wheat-Oats- Banana Bread using 13 ingredients and 12 steps. Here is how you cook that.
Ingredients of Vegan Whole wheat-Oats- Banana Bread
- You need 4 of Medium Size Ripe Bananans.
- It’s 1 1/2 Cup of Whole wheat Flour.
- You need 1/2 Cup of Quick Oats.
- It’s 3/4 Cup of Sugar.
- It’s 1/2 Cup of Canola oil.
- It’s 1 Tsp of Vanilla Extract.
- You need 1/4-1/2 Tsp of Cinnamon Powder.
- Prepare 1/4 Tsp of Nutmeg Powder (Optional).
- It’s 1 1/2 Tsp of Baking Powder.
- It’s 1/2 Tsp of Baking Soda.
- It’s Pinch of Salt.
- It’s 1/2 Cup of Shelled Walnuts.
- It’s 1/4 Cup of Chocolate Chips or Chocolate Chunks.
A baked treat without grains (wheat, rice, sorghum, oats)! If you can't consume grains for now or possibly forever, this recipe is for you! This bread is also perfect if you must avoid nuts and don't consume eggs or dairy! So, yep, this banana bread recipe is vegan and concocted with beautiful plant-based.
Vegan Whole wheat-Oats- Banana Bread step by step
Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray..
Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates..
Now, add oil, Vanilla extract to the banana mixture. And mix them well..
In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt..
Now, transfer the dry ingredients to the banana mixtures..
Using folding-cut-folding method, mix the whole mixture.Do not over mix..
After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything..
Transfer this into the greased loaf pan..
Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean..
Transfer the banana bread on cooling rack and let them cool for 10 min..
Slice them and serve warm with hot cup of coffee or tea..
This can be stored in the refrigerator in an airtight container for longer period of time..
To begin making the Whole Wheat Banana Bread Recipe, first get all the ingredients ready and keep aside. This homemade Vegan Banana Bread is super comforting, lightly sweet, and ultra-delicious. Sweet bananas, hearty oats, aromatic cinnamon, and rich walnuts are the star of the show. The amazing smells filling the air while this beauty is baking is guaranteed to bring the whole family running to the kitchen to stare at the oven door waiting for. I kind of defeat the object of making this Healthy Vegan Banana Bread oil-free, because I like to slather my slices with homemade Vegan Butter.