Oatmeal banana muffins. Reviews for: Photos of Banana Oat Muffins. These Banana Oatmeal Muffins are SO moist, made with soaked oats baked right in! They are made with low fat Greek yogurt, unsweetened applesauce and whole wheat flour.
You can cook Oatmeal banana muffins using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Oatmeal banana muffins
- You need 150 g of oat flour.
- You need 1 teaspoon of baking powder.
- It’s 1.5 teaspoons of cinnamon.
- Prepare 2 tablespoons of sugar.
- Prepare 1 tablespoons of coconut oil.
- You need 2 of eggs.
- Prepare 2 of ripe bananas.
- Prepare of Crushed nuts (optional).
These are my family's favorite muffin, even my husband who doesn't care for baked banana goods. The most delicious vegan banana muffins! You'll be hard-pressed to believe these muffins are made with healthy plant-based ingredients. Almost every week, I make a batch of healthy muffins to have on hand for easy breakfasts, snacks, and lunches.
Oatmeal banana muffins step by step
In a medium mixing bowl, measure oats flour. Add sugar, baking powder, cinnamon and stir..
In a separate bowl, mash bananas. Add eggs, coconut oil then whisk..
Pour wet ingredients into dry mix. Gently fold in..
The mix will be thick. Add nuts or fruits if using any and mix briefly..
Spoon into muffin pan..
Enjoy.
I love that they can sit in the fridge and still taste great a few. Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free. Sleepytime Banana Oatmeal Muffins Confessions of an Overworked Mom. Healthy Strawberry Banana Oatmeal Muffins Garden in the Kitchen.
