Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega). Ayam goreng mentega (fried chicken in buttery sweet soy sauce), served on a serving plate. Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega). Crispy fried chicken pieces, coated with sweet sticky buttery sauce that is finger licking good, you just know you are in for a good time with this dish. Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega)

You can cook Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega) using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega)
  1. Prepare 2 of chicken thigh, boneless.
  2. You need of Marinade.
  3. Prepare 1 of lime juice.
  4. Prepare 4 of garlic cloves, bruised & cut into fine pieces.
  5. It’s of Coating.
  6. It’s 80 g of all-purpose plain flour.
  7. You need 20 g of fry powder.
  8. Prepare 1/2 tablespoon of tapioca starch.
  9. You need to taste of Salt, pepper, mushroom stocks.
  10. It’s of Sauce.
  11. It’s 3 of garlic cloves, bruised & cut finely.
  12. Prepare 1 of brown onion, cut coarsely.
  13. Prepare 2 tablespoon of sweet soy sauce.
  14. Prepare 2 tablespoon of Worcestershire sauce.
  15. It’s 25 g of butter.
  16. It’s to taste of Salt, pepper, mushroom stocks.

Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega) is something which I have loved my entire life. They are fine and they look wonderful. To get started with this recipe, we have to prepare a few components. Ayam goreng mentega or fried chicken in sweet butter sauce is one of the well-known dishes served in many Chinese restaurant in Indones.

Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega) step by step
  1. Marinade diced chicken in lime and garlic for 15 mins..

  2. Mix all the ingredients for coating. Add chicken and coat evenly..

  3. Deep fry chicken until golden brown. Set aside..

  4. Stir fry onion, garlic and butter until fragrant. Add sweet soy sauce, Worcestershire sauce, salt, pepper and mushroom stocks. Stir until combined..

  5. Add fried chicken into the sauce and stir until chicken is evenly coated with the sauce. Cook until sauce is slightly thickened. Done! 😊.

In addition to ayam (chicken), you can find the shrimp version, called Udang Goreng Mentega (Shrimp in Sweet Butter Sauce). For the shrimp version, click here for the recipe. To make the dish, the chicken is fried until it is cooked. The sauce is then made with butter, sweet soy sauce, and Worcestershire sauce. The chicken is then combined with.