Banana Peel Vegan “Pulled Pork” Burger.

You can cook Banana Peel Vegan “Pulled Pork” Burger using 25 ingredients and 8 steps. Here is how you cook it.
Ingredients of Banana Peel Vegan “Pulled Pork” Burger
- Prepare of For the burger:.
- You need 4 of banana peels.
- It’s of Salt.
- Prepare of Water.
- Prepare 1 of large onion.
- You need of Oil for frying.
- It’s of Spices.
- It’s 1 tablespoon of oregano.
- It’s 1 tablespoon of garlic powder.
- Prepare 1 tablespoon of Provençal.
- You need 1/2 teaspoon of cumin.
- Prepare 2 tablespoons of nutritional yeast.
- Prepare of Fresh coriander.
- You need of Sauces.
- Prepare 1 teaspoon of powdered smoke or liquid smoke.
- You need 1 tablespoon of soy sauce.
- You need 6 tablespoons of BBQ sauce (You can put more if you want).
- You need of More ingredients.
- Prepare of Vegan bacon.
- Prepare of Vegan cheese.
- Prepare of If you are not vegan or vegetarian you can use classic cheese and bacon.
- Prepare of For the finish.
- You need 4 of burger buns, use Brioche bread.
- Prepare of Vegan mayonnaise (optional).
- Prepare of Fresh onion.
Banana Peel Vegan “Pulled Pork” Burger instructions
Put the banana peels to cook with water and salt. The more mature the banana, the less cooking time between 5 and 10 minutes..
Drain the banana peels when they are soft, let them rest for about 3 minutes and tear them into strips with a fork or a knife..
In a bowl, put the banana strips, the soy sauce and the spice mixture. Stir with your hands or a spatula, and let it rest for about 10 minutes..
Put a little oil in a pan. Fry the onion until it becomes transparent, and add the banana strips and the 4 tablespoons of BBQ sauce..
Let it cook for about 10 minutes over low heat and stir so that it does not stick. You can add more BBQ sauce and coriander, if you like. Remove the pan from heat and let it rest..
Toast the bread buns, and put the sauces. Cook our vegan bacon until it is toasted..
Put the banana peels, cheese, bacon and raw onion..
Serve it with potatoes or fried sweet potatoes, and enjoy this new and delicious ingredient!.