Best ever pizza dough. This is the easiest, BEST pizza dough recipe. So how can I call this Pizza Dough the Best Ever? It's simple: this dough is mixed by hand without the need for a machine.
You can have Best ever pizza dough using 6 ingredients and 2 steps. Here is how you cook that.
Ingredients of Best ever pizza dough
- Prepare 375 ml of ( 1 1/2 cups) warm water.
- You need 2 tsp of dried yeast.
- It’s 1 pinch of of caster sugar.
- It’s 600 grams of (4 cups) plain flour.
- Prepare 1 tsp of salt.
- You need 60 ml of olive oil (1/4 cup) , plus extra for brushing.
You end up with a golden, beautiful crust with the perfect amount of crunch and subtle yeasty undertones. This dough has become a staple in our household and is a huge hit with everyone. In a stand mixer, combine the flour, sugar, yeast, and Remove the hook and take the bowl from the mixer. Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights.
Best ever pizza dough instructions
Combine the water, yeast and sugar in a small bowl. Set aside for 5 minutes or until foamy. Combine the flour and salt in a large bowl and make a well in the centre. Add the yeast mixture and oil. Use a round-bladed knife in a cutting motion to mix until the mixture is combined. Use your hands to bring the dough together in the bowl..
Brush a bowl lightly with oil. Turn the dough onto a lightly floured surface and knead for 10 minutes or until smooth and elastic. Place in the prepared bowl and turn to coat in oil. Cover with plastic wrap and set aside in a warm, draught-free place to rise for 30 minutes or until dough doubles in size..
Slide the pizza onto the preheated pizza stone or pan. It's the best thing I ever ate. Me and my boyfriend always make it and its so easy yet so. This Pizza Dough Recipe is AMAZEBALLS! You know when you make pizza and the dough tastes bland or too thick, or just tastes nothing like pizza Best Pizza Dough Recipe: It's outstanding!
