Devilled Chicken Sausage. Start making your own Deviled Sausage. This vide includes all the recipes and how to make the deviled sausage. Devilled Chicken Sausage Find cooking instructions in the video. Devilled Chicken Sausage

You can have Devilled Chicken Sausage using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Devilled Chicken Sausage
  1. Prepare 1 packages of Chicken sausage ( cut into chunks).
  2. Prepare 1/2 cup of onion, chopped.
  3. Prepare 1/2 cup of spring onions ( chopped).
  4. You need 1 clove of garlic( finely chopped).
  5. It’s 2 of green chillies (sliced).
  6. You need 1/2 cup of green capsicum ( chopped).
  7. It’s 1/2 cup of tomato paste.
  8. Prepare 1/2 tsp of ground black pepper.
  9. You need 1/2 tsp of red chilli powder ( reduce amt if too spicy).
  10. Prepare of salt.
  11. It’s 1 tsp of soy sauce.
  12. It’s 1/2 tsp of sugar.

View top rated Devilled sausages recipes with ratings and reviews. Devilled Sausages, Cream Cheese Sausage Roll, Echidna Meatballs aka Porcupine Meatballs, etc. Devilled Chicken is a popular Sri Lankan Chicken recipe which mostly served with Fried Rice. This is one of the recipes I used to try most of the weekends, when I was in Sri Lanka.

Devilled Chicken Sausage step by step
  1. Heat oil in a non stick pan, add garlic and brown a lil. Add onions and salt, saute till golden. Add sausages and saute for 5 min..

  2. Add other spices except soy sauce, sugar and tomato paste and cook for 2-3 min more..

  3. Mix some water,soy sauce, sugar in tomato paste and pour in. Cook until water evaporates and curry release oil..

  4. Remove from heat and serve hot with steamed rice. :).

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