White asparagus tart. Seasonal produce series featuring Leon's fruit & veg supplier Reynolds with a recipe in each film. Learn how to make an indulgent White Chocolate. Cheesy asparagus tart made with puff pastry is a delicious, easy vegetarian recipe perfect for breakfast, brunch or a fuss-free lunch.
You can cook White asparagus tart using 9 ingredients and 2 steps. Here is how you achieve it.
Ingredients of White asparagus tart
- Prepare 10-15 stalks of asparagus.
- Prepare 275 g of puff pastry.
- Prepare 150 g of Gorgonzola cheese.
- You need 2 of eggs.
- It’s 2 cloves of garlic.
- Prepare 2 tbsp of pine nuts.
- You need 1 1/2 tsp of herbs de Provence.
- Prepare of Salt.
- Prepare of Pepper.
White Black Red Green Blue Yellow Magenta Cyan. Asparagus Tart- Fresh spring asparagus atop buttery puff pastry, creamy goat cheese, and You could also use small florets of broccoli, or even thinly sliced sweet potatoes or white potatoes topped. [Photographs: Elizabeth Barbone] For this tart, I add Parmesan cheese to the crust and filling. If you're dairy-free, the tart works well without the cheese. For the filling, replace the half and half with either.
White asparagus tart instructions
Preheat the oven to 180°C. Roll out puff pastry on a baking sheet lined with parchment paper.Fold the edges over to create a rim. Spread a thin layer of Gorgonzola cheese on top. Beat the eggs and spread them over the cheese..
Prepare the asparagus (if you use white one, you have to Peel it and cut 2 sm). Chop the garlic. Arrange the asparagus on top of the egg layer, then add pine nuts, garlic, herbs de Provence, salt and pepper. Bake at 180° for approx 30 min until golden and asparagus is soft. If you using green asparagus 20 min is enough..
This Cheesy Asparagus Tart is the perfect snack, side, or appetizer to whip up when spring asparagus rolls around! Arrange asparagus spears in spoke fashion in baked tart shell with tips pointing outward. This tart is unapologetically rich yet the overall effect is one of lightness. It's a handy make-ahead Asparagus Custard Tart. this link is to an external site that may or may not meet accessibility. This savory veggie tart is the ultimate side dish.
