Chicken Parmesan Meatloaf. Meatloaf is a traditional American comfort food, often times made with a mixture of ground beef, pork and veal. But for a different twist, I decided to make a meatloaf with ground chicken instead. Other Chicken Parmesan Recipes: * Baked Chicken Parmesan * Chicken Parmesan Quesadillas * Chicken Parmesan Burgers Chicken Parmesan Meatloaf (Recipe adapted from My Kitchen.
You can have Chicken Parmesan Meatloaf using 13 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Chicken Parmesan Meatloaf
- It’s of ground chicken.
- You need of egg.
- It’s of bread crumbs.
- You need of dried basil.
- It’s of oregano.
- Prepare of thyme.
- Prepare of minced garlic.
- You need of onion, grated.
- You need of salt.
- Prepare of black pepper.
- Prepare of grated parmesan.
- You need of pasta sauce.
- It’s of shredded Italian cheese blend.
Lasagna and chicken parm in one! This cheesy and delicious muffin-tin dinner has it all (and then some). Chicken Parmesan meatloaf, to be exact. All the classic flavors of chicken Parmesan come together in this meatloaf stuffed with gooey mozzarella cheese.
Chicken Parmesan Meatloaf instructions
Preheat oven to 350°.
Grease loaf pan, set aside..
In a large bowl, combine the ground chicken, egg, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese..
Try not to over-mix/over-handle mixture otherwise it will make it tough..
Place the mixture in the greased loaf pan and form into a loaf. Top the meatloaf with pasta sauce..
Place filled loaf pan on a baking sheet and bake in the preheated oven for 40-45 minutes..
Remove the meatloaf from the oven and sprinkle the top with the remaining shredded cheese. Place the meatloaf back in the oven and bake until the cheese is melted..
Remove the meatloaf from the oven and allow to rest for 5-10 minutes before serving/slicing. Garnish with parsley if desired..
Transform your boring meatloaf with this meatloaf recipe twist! A simple, protein packed dish that is finished off with just enough melted cheese to make it taste indulgent! Meatloaf gets a fun new twist in the form of chicken parmesan meatloaf bites thanks to our friend Catherine McCord from Weelicious. These petite versions of the traditional. My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust.
