Swordfish And Zucchine Rolls.
You can have Swordfish And Zucchine Rolls using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Swordfish And Zucchine Rolls
- Prepare 2 of courgettes.
- Prepare 200 g of smoked swordfish.
- It’s handful of cherry tomatoes.
- You need Clove of garlic.
- It’s leaves of Few fresh basil.
- It’s of Olive oil.
- Prepare to taste of Salt.
Swordfish And Zucchine Rolls instructions
Wash and slice courgettes lengthwise. Lightly fry or grill them until brown on both sides. Set a side. Wash and quarter the tomatoes. Add some chopped garlic, torn basil and a pinch of salt. If you have time, leave tomatoes for an hour for flavours to blend.
Lay out courgettes. Add a piece of swordfish on top. Roll up and secure with a cocktail stick.
Top with the tomatoes and serve 😅.
